When thinking of holiday dinners, lots of yummy thoughts come to mind, but if you're the cook for your family's feast, there might be a sense of stress when thinking of all that food to prepare! Why not make it a bit easier on yourself and get a little help from Saucy Mama?
We have prepared a Holiday Recipe Kit that features five delicious Saucy Mama mustards and our olive juice with matching recipe cards to help get your holiday cooking started. In fact, we'd dare to say it will get you more than just "started"...
Our Holiday Recipe Kit provides enough product to serve about eight people at your holiday party, and our menu includes:
- Grilled Olive Juice Brined Turkey
- Suzie's Dirty Martini
- Baked Chipotle Cheese Dip
- Horseradish Mashed Potatoes
- Apricot Ginger Carrot Coins
- Bonus Mustard: Suzie's Organic Dijon is the perfect accompaniment for leftover turkey sandwiches!
Your kit comes packaged in a cute gift box with all product and recipe cards, and the best part is...it SHIPS FOR FREE! At just $25 dollars, this is a steal of a deal and would make a wonderful gift for anyone, from cooking fanatics to young adults navigating their first kitchen. Or maybe you just want to incorporate some new flavors into your traditional holiday meal...try a new recipe or two this Thanksgiving and Christmas!
Saucy Mama focuses on creating easy, delicious recipes, so you can spend less time in the kitchen and more time with your friends and family. That's why we're here to help with our Holiday Recipe Kit .
So you've prepped your holiday Turkey, and now you could use a beverage to relax. Or perhaps you decided to stay with your traditional turkey recipe, and you'd rather serve a new drink to your holiday guests. Well, here you go!This is a classic, favorite recipe of the one-and-only Suzie "Saucy Mama" Barhyte: the dirty [...]
Wizer's Salmon PateIngredients:6 oz. Coho Salmon Fillet 16 oz. Cream Cheese 1 TBS Lime Juice 1 TBS Willamette Valley Hot & Creamy Horseradish Directions:Combine all of the above until blended thoroughly, chill and shape. Enjoy with your favorite cracker or flatbread.Wizer's Lake Grove Market Lake Oswego, Oregon
Cheesy CauliflowerIngredients:1 head of cauliflower1/2 cup mayonnaise 2 Tablespoons Willamette Valley Sweet 'N Hot Stone Ground Mustard1/2 cup of cheese (Cheddar or Jack), grated1/2 teaspoon salt Directions:Wrap head of cauliflower with waxed paper and micorwave on high for 8 minutes or so (test head to see that it is soft-just right for [...]
Terrific Ham GlazeIngredients:1 C Willamette Valley Sweet 'N Sour Mustard ¾ C pineapple juice 1 C brown sugar ¼ C rum Directions:Blend the ingredients to make glaze. Remove ham from oven 30 minutes before it is done. Spoon glaze over the top and return to oven at 375 degrees until [...]
Jalapeno Cheese SauceIngredients:¼ C margarine ¼ C flour ¾ C Willamette Valley Jalapeno Y Vino Mustard Or Haus Barhyte Jalapeno Gold Mustard½ t salt 2 C 1 % Milk ¼ C dry sherry 3 C shredded medium or sharp cheddar cheese ½ C sharp cheese spread 1 t Worcestershire [...]
Jalapeno Mustard Sandwich Spread or Coleslaw Dressingmakes 2/3 cup (enough for 6 sandwiches or 10 cups coleslaw)Ingredients:1/2 cup mayonnaise 1 1/2 tablespoons Haus Barhyte Spicy Red Jalapeno Mustard 1 large scallion, minced 1 teaspoon fresh lemon juice Salt and freshly ground pepper Directions:In a small bowl, whisk the mayonnaise with mustard, scallion and lemon juice until smooth. [...]
As we mentioned in a post a couple weeks ago, Barhyte Specialty Foods entered the 2014 Cattle Barron’s “Buckaroo BBQ Challenge” – for the first time- and took home the Grand Champ title! And now, you’re the lucky one…We’re sharing a recipe from our awesome QA Manager, Mike Young (who competed on the Barhyte team), [...]
Today we are featuring another awesome recipe from our friend Christie, at Zestuous. We swear, this gal has never-ending recipe ideas…and we love it! This yummy, Parmesan-cheesy mixture can be served either as a dip or stuffed in peppers and features our fan-fave Saucy Mama Parmesan Garlic Marinade. Plus, it’s EASY to make, and if [...]
*By Suzie “Saucy Mama” Barhyte- Original Recipe!*The weather is wonderful in Palm Springs right now. I really don’t want to rub it in for those who are shivering, but we are enjoying the warmth. The nights have gotten chilly, but that hasn’t stopped us from walking downtown for the Thursday street fair. While [...]